Rose Petal Confiture

The flowers of the Rosa Rugosa are used to produce this Confiture. The roses are cultivated organically and are rich in healthy flavonoids. It has a fresh, rosy and assertive character complementing strong flavours such as sweet, spicy and sour with a long-lasting, delicate aftertaste.

Our Rose Petal Confiture complements many foods:

  • Cheese
  • Natural Yogurts
  • Chocolates
  • Desserts
  • Ice Cream
  • Kulfi
  • Pastries
  • Game & Meats
  • Dressings
  • Sparkling Wine or Elderflower
  • Vegetarian foods, such as Mushroom Soup, and Fish including Herring, Mackerel

Store and serve cool. The Confitures texture is more solid when cold. It can also be frozen. After opening keep in the refrigerator and consume within 2 weeks.

Jar size: 120g (box of 6) – 460g

 

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Client

The Poet at Matfield
We love the
Rose Petal Confiture.

It’s amazing with venison,
but we use it in our drinks also.

 

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